Sorghumstances Learning Hub
Let's dive into a curated collection of books, videos, and articles on food security, diversification, and sustainability.
Video #1
The video explores the resurgence of ancient grains as a potential solution for communities grappling with the impacts of climate change. Highlighting the experiences of farmers in Indonesia and the Philippines, it discusses how these grains, which have adapted to local climates over centuries, are being revived amidst modern agricultural challenges. The narrative illustrates both the struggles and successes of farmers who turn back to traditional practices, emphasizing the vital role of these ancient varieties in ensuring food security and sustainability.
This video explores the rising interest in sorghum, a resilient and nutritious grain, in Indonesia as an alternative to rice amidst challenges such as climate change and food security concerns. Highlighting the efforts of activists like Mama Sorghum, the narrative discusses the agricultural history and the current government's initiatives to boost sorghum production. Despite its potential, several challenges remain, including funding issues and consumer acceptance, as local farmers work to promote sorghum as a viable dietary option.
Video #2
📚Empowering Food Security Through Knowledge📚
Pangan: Sistem, Diversifikasi, Kedaulatan, dan Peradaban Indonesia
📖A deep dive into food diversification, sovereignty, and sustainability in Indonesia, aligned with the SDGs.
Sorgum: Benih Leluhur untuk Masa Depan
🌾 Discover the forgotten potential of sorghum as a sustainable and nutritious alternative for Indonesia’s food future.
🌍 An eye-opening look at the global food crisis, corporate influence, and the urgent need for food system reforms.
Feeding Frenzy: The New Politics of Food
